This week we have been planning, cooking and eating Omelettes!

‍

In groups we decided on which veggie fillings to choose from sweetcorn, mushrooms, tomatoes, peppers and cheese!

‍

The children worked together to chop the peppers, slice the tomatoes and mushrooms and grate the cheese.

Eggs were then cracked and whisked!

They were able to observe the whole cooking process and waited patiently while their omelettes took shape!

‍

All the children enjoyed eating the omelettes and many were surprised that they liked a filling they hadn't tried before.

‍

If you would like to have a go at home we used 3 eggs for each omelette, added the fillings and cooked until there was no runny egg left.

‍

Well done 1G!